Tuesday, December 22, 2009

On noodles and preserved fish

Today we headed down to Sunset Park to celebrate a belated Hanukkah with Kenn and Giselle. En route we stopped off at Russ and Daughters to get Kenn's gift- a selection of pickled and smoked fish! Bet you're jealous now. No, really! Put your tongue back in your mouth and swallow your drool.

If you must know I got him pickled herring with onions, pickled herring in cream sauce, pickled herring with mustard/dill sauce, pickled Icelandic Schmaltz, smoked/peppered mackerel and 2 whole smoked chubs. I love the name of those last fish so, so much. Here's a gratuitous picture of them, courtesy of Russ and Daughters.

Sadly, when I jumped out of the car to cross Houston and get to the store I dropped my hat (hand knit, of course) and didn't realize until we were in Brooklyn :( I'm really hoping that at least someone else will find and use my lovely hat, but I suspect it's just gone to trash. And I only wore it twice! I suppose the upside is that I can always make another. Fortunately I have enough of the same yarn left to duplicate it! The color was awesome with the pink streaks in my hair.

Anyway we had a great visit with the fam. K and G enjoyed their gifts (or at least pretended to enjoy them), and we loved ours! Framed photos of the kids, Lincoln logs, aleph-beit magnets (Liel could pick out lamed after I showed it to her ONCE) and, get this, The Cat in the Hat and One Fish, Two Fish, Red Fish, Blue Fish IN YIDDISH. So, so awesome. I'm all about rescuing Yiddish from the jaws of extinction, and trying to keep it current. And, you know, learning it. I've wanted to learn for years, and even took a couple classes at our local Chabad. Sadly, I don't think I can learn Yiddish from two Dr. Seuss books, but hey, it's a start, right? Right.

Kenny had some fresh oysters that he got at a market near the South Street Seaport. What Kenny didn't have was an oyster/shellfish knife. But my brother is resourceful and determined. He opened them with a spatula! We squeezed some Meyer lemon juice on them, gave them a grind of pepper and mmmm. Delicious.

We also got noodles from LanZhou Noodles on 60th St and 8th Ave. Hand pulled noodles! The ones with duck were especially awesome. Kenny and Robert also picked up 30 dumplings from Family Dumpling on their way home, and those were g-o-n-e in record time. Sunset Park has its downsides for sure, but man, you can't argue with the food.

1 comment:

the main stitch upholstery said...

wow. sounds wonderful. except for the oysters. i don't like the texture on those and the herring in cream sauce is the same too, but everything else sounds good. it is cool that you get to see kenny so much.