Since I'm babbling rather than posting the damn picture I'll also add that, despite Becka's skepticism, my yogurt turned out quite well. Very delicious. Becka totally has friend tenure (we've been friends since we were a year old and she's really more like a cousin than a friend!), so she is allowed to critique my food adventures. Sometimes ;)
OK, really, mousakhan. Roast chicken with sumac and caramelized onions and walnuts and olive oil is put on top of fresh pita bread and broiled.
4 comments:
okay, that looks fabulous, sounds fabulous and i would totally eat it. i am glad your yougart turned out well, i was worried. i wish we lived closer so we could see eachother and have family dinners sometimes.
Yum! That looks so good! I love that you post pics of your food! Thanks!
have you seen?: http://thepioneerwomancooks.com/
Melissa
I clicked through to you from Ravelry, and I'm so glad--also x-Californian (though not native) willingly exiled to the northeast, crazed cook, knitter, mom and so on. Possibly less hippie, but definitely hippie-friendly. I'll be reading and maybe I'll see you at Rhinebeck S & W ...
Oh yummy!!!!! Thanks Jovi. Now I can picture it.
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